Jakes Baby Gouda

Grafton's Truffle Cheddar is a semi-firm, creamy cheese made with fresh truffles and truffle oil that gives it an earthy, musky aroma and a rich, savory

"Geit-in-Stad" (goat-in-the-city) is a delicious Dutch goat cheese.  Five hundred years after the early Dutch settlers made their home in New York, Artisanal brought this wonderful cheese to its original caves in New York City (hence its name). This cheese has a smooth firm texture that practically melts in your mouth leaving a sweet mild aftertaste, compared to the far more familiar and stronger flavored cow versions. Certainly an excellent candidate for an introduction to the goat cheese family that can be enjoyed on its own and is perfect for those who are lactose intolerant.  

Manchego, Artisanal the famous Spanish D.O. sheep's milk cheese, is made exclusively from the milk of sheep grazing upon the plains of La Mancha, the land of Don Quixote. The Artisanal Manchego is aged for several months. The cheese is nutty, sweet, and tangy with a firm texture. After 12 months it becomes tastier, saltier and excellent for grating.